Producer: Abazzia San Giorgio

Wine: Rosso

Vintage: 2018

Grapes: Nero d'Avola, Alicante

Size: 0,75L

Alc. %: 13

Area: Pantelleria (Sicilien IGP)

About: 'The aging process lasts one year: 12 months in stainless steel silos and 18 months in used chestnut barrels. "Garofalo" is then bottled.'