We all love a pink drink. Rose has a remarkable ability to pair with almost anything, in almost any occasion. We've collected these fabulous Rose's from some of the best natural wine producers all over Italy:

Volpe Rosa: A wine made with a rare red variety of Coda Di Volpa grapes, which are usually only known in its white variety of the same name. Fruity and bright, with satisfying acidity. 

Cloe: Hailing from the Island of Pantelleria, Cloe is made from the Nerello Mascalese grapes: big notes of strawberry and a tasty, earthy backbone. 

Rosato (La Bussatina): made with Sangiovese grapes, one of the most planted grapes in Italy, and for good reason! Sour cherry notes with herbaceous hints. A great fruit-forward wine.